Emily Knudsen

Emily Knudsen

Emily Knudsen holds certificates in Global Reporting Initiative (GRI) Sustainability Reporting and Environmental Law & Regulation.  She has helped organizations of various sizes and types with their sustainability reporting, employee engagement, and communications efforts. Recently, her focus has been on working with companies on engaging employees to foster philanthropic efforts and brand image, and creating corporate social responsibility (CSR) reports.

Before entering the consulting world, Emily wrote about a wide range of topics relating to sustainability, from farming practices to LEED-certified buildings. Her published pieces include contributions to Sustainable Industries Journal and “Worldchanging: A User’s Guide to the 21st Century.” She was also a key part of the Food Systems Working Group of City of Seattle’s Carbon Neutral Initiative, which involved developing recommendations for City Council on reducing the negative environmental impacts of food production, transportation, and consumption.

After spending her whole life in the Pacific Northwest, Emily has recently relocated to Luxembourg — another verdant locale — where she spends her free time exploring European sites, learning French, and sampling fine chocolates.

 

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